low strength gelatine

См. также в других словарях:

• Gelatin — (also gelatine, from French gélatine ) is a translucent, colourless, brittle, nearly tasteless solid substance, extracted from the collagen inside animals connective tissue. It has been commonly used as a gelling agent in food, pharmaceutical,… …   Wikipedia

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• Aqueous two-phase system — Aqueous biphasic systems (ABS) or aqueous two phase systems (ATPS) are clean alternatives for traditional organic water solvent extraction systems. ABS are formed when 2 polymers, one polymer and one kosmotropic salt, or two salts (one chaotropic …   Wikipedia

• Sizing — or size is a substance that is applied to porous materials as a glaze or filler. It is used to change surface properties in papermaking, gilding, and the manufacture of textiles. Papermaking Sizing is used on fibers during paper manufacture in… …   Wikipedia